October 2010 – June 2012Research Assistant; an intervention study on the efficacy of a peanut based food in improving the nutritional status of women, Department of Nutrition and Food Science, University of Ghana
August 2009 – December, 2011
Master of Philosophy in Nutrition, University of Ghana
August 2002 – May 2006
Bsc Nutrition and Food Science, University of Ghana
February 1999-August 2001
Senior Secondary School Certificate Examination, St Rose’s Secondary School, Akwatia-Ghana.
Chemistry, Elective Mathematics, Physics and Biology
PROFESSIONAL SOCIETIES
Member, Ghana Nutrition Association
WRITTEN REPORTS:
Matilda Anim-Fofie; The assessment of the nutritional status of women enrolled in a peanut based food efficacy study; A Master of philosophy thesis submitted to the Department of Nutrition and Food Science, University of Ghana –Legon.
Matilda Anim-Fofie “Studies on the development of a single vial field kit for iodised salt”;
An undergraduate project report submitted to the Department of Nutrition and Food Science, University of Ghana –Legon.
Matilda Anim- Fofie et al., “Nutrition assessment of Otano Community, Accra”.
A project report submitted to the Department of Nutrition and Food Science, University of Ghana-Legon.
Prof Firibu Kwesi Saalia
Department of Nutrition and Food Science,
University of Ghana
Mr. Adam Sandow
In-Country Director
Pointhope Ghana
Mr. Sebastian Languon
Field Operations manager
Nestlé Ghana Limited
My career path has alternated between governmental, non governmental and private Institutions with a focus on improving maternal and child nutrition. Lessons learnt during this journey, have re-echoed the need to find more solutions to the challenges that continue to hinder women’s contribution to food security.